Fuchs North America Introduces the Summer Sensations Collection of Seasonings, Bases and Flavors

Fuchs North America, a leading maker of seasonings, flavor systems and taste solutions for the food manufacturing, retail and foodservice industries, introduces the Summer Sensations Collection – a new line of unique seasonings, bases and flavors. The collection’s 4 vibrant and summery seasonings are highly versatile and meet various growing claims, like Non-GMO and Organic.

Among the collection’s offerings are seasonings and blends for seafood, dips, snacks and salad dressings. These items are also the starting point for food manufacturers and foodservice establishments to develop their own unique signature product offerings, with Fuchs’ culinary specialists at their side.

The New Collection

Our new Summer Sensations Collection includes the following 4 seasoning blends:


  •     Creamy Southwest Snack Seasoning
  •     Lemon & Herb Dressing Seasoning
  •     Peachipotle Dip Seasoning
  •     Tropical Seafood Rub Seasoning

In introducing the collection, Shannon Cushen, Fuchs’ director of marketing, explained the strategy behind it. “Summer is a time for fresh and vibrant flavors. Not only do the seasonings in this collection capture the essence of summer, but they are also particularly trendy, with spicy, fruity and sweet heat flavor profiles,” she observes.

“As consumers are becoming more and more health conscious, they have been looking for healthier, better-for-you food options across categories. For that reason, each of the items in this collection meet at least one of the common regulatory requirements that our customers are requesting,” Cushen adds.

Fuchs helps food companies make sense of the trends and tap into where the culinary energy is strongest. In this spirit, each of the items that make up Fuchs’…

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